Wheat Suji 500g
Wheat Suji is a nutritious and versatile ingredient that can be used in a variety of recipes. Made from whole wheat grains, this suji contains all the fiber, minerals, and vitamins that are naturally present in wheat. It is also low in fat and cholesterol-free, making it an ideal choice for health-conscious individuals.
- Made from 100% whole wheat grains.
- Rich in dietary fiber, which aids digestion and helps maintain healthy bowel movements.
- Contains essential minerals such as iron, magnesium, and phosphorus.
- Good source of vitamins B1 and B3, which help convert food into energy.
- Low-fat and cholesterol-free; suitable for weight watchers or those on a heart-healthy diet.
- Versatile ingredient that can be used in savory or sweet dishes—from upma to halwa to cakes.
- Easy to cook; just toast the suji lightly before adding it to your recipe.
- Long shelf-life; store in an airtight container away from moisture.
Whether you want to make a hearty breakfast or whip up a quick dessert, Wheat Suji is an excellent addition to your pantry. Its wholesome goodness will add flavor and nutrition to all your meals.