Organic strawberries are grown without the use of chemical pesticides, fertilizers, or other non-organically produced inputs. This means that the flavor and nutrition of organic strawberries are often richer than their conventionally-grown counterparts.
Because organic strawberries are grown using natural processes and materials, they often have more flavor as well as a texture that is naturally sweeter and juicier than conventional varieties. Additionally, organically-grown strawberries tend to retain more of their vitamins, minerals, and antioxidants due to the lack of synthetic inputs commonly used in traditional agricultural production.
Therefore, not only do organic strawberries taste better but they also provide more nutritional benefits than conventionally-grown versions.